My wife made this recipe tonight and we all agreed it was a 4.75 out of 5. I liked the cranberries and the sauce was good too. Here is a link to the recipe Cranberry Chicken I also have it listed below!!Ingredients:
- 4 (5 oz) skinless, boneless chicken breast halves
- 1/4 cup of shredded mozzarella
- 1 (10.75 0z) can condensed cream of chicken soup
- 1/4 cup white wine
- 1 cup stuffing mix
- 1/3 cup dried cranberries
- 1/4 cup melted butter
- Preheat oven to 350 degrees F (175 degrees C). Prepare a glass baking dish by spraying with cooking spray.
- Place chicken breasts into baking dish and sprinkle with cheese. Stir together chicken soup and wine; pour over chicken. Sprinkle chicken with stuffing mix and cranberries; drizzle butter over top.
- Bake in preheated oven until chicken has reached an internal temperature of 160 degrees F (70 degrees C), about 45 minutes.
